What’s a Naked Pirate cocktail?
A Naked Pirate is a classic tiki cocktail made with gin, rum, and fresh pineapple juice. It’s a simple but tasty drink that is perfect for hot summer days or as an accompaniment to your favorite tiki-themed dishes.
This drink has its roots in the Caribbean pirate culture of the 19th century and it’s not hard to imagine why: The combination of coconut rum gives this cocktail a perfect balance of sweetness and spice, while the pineapple juice brings out the fruity flavors of the rum.
To make this delicious concoction at home, you will need gin (2 oz), rum (2 oz), pineapple juice (2 oz). Combine all ingredients into a shaker with ice cubes, shake well and strain into a hurricane glass filled with ice cubes.
Garnish with an orange wheel for extra flair! Enjoy your freshly brewed Naked Pirate cocktail!

Naked Pirate Drink Recipe
Equipment
- 1 Cocktail Shaker
- 1 Hurricane Glass
Ingredients
- 2 ounces Gin
- 2 ounces Coconut Rum
- 4 ounces {pineapple Juice
Instructions
- Fill a shaker with some ice
- Add the gin, rum and pineapple juice to shaker with ice
- Shake ten seconds
- Pour everything in shaker into a hurricane glass
- Garnish with pineapple wedge
- Serve
How to make a Naked Pirate
Gather the ingredients. To make a Naked Pirate, you’ll need 2 ounces of coconut rum, 2 ounces of gin, and 4 ounces pineapple juice . You can also add a lime wedge for garnish.
Mix the drink. Combine all of the liquid ingredients in a shaker filled with ice and shake vigorously for about 10 seconds. Strain the drink into an old-fashioned glass filled with fresh ice cubes and top it off with your lime wedge for added flavor and presentation.
Enjoy!
Naked Pirate ingredients
- 2 ounces Bombay Saphire Gin
- 2 ounces Bacardi Coco rum
- 4 ounces Pineapple Juice
Naked Pirate variations
The classic Naked Pirate drink recipe is a combination of rum, pineapple juice and gin. The ingredients are combined in a shaker and served over ice. For an extra special twist, the addition of lime or lemon juice can add a unique flavor to the drink.
Another variation calls for dark rum instead of coconut rum for those who like their drinks with more depth. To make it even better, top off the glass with coconut cream to give it an exotic flair.
For those looking to spice up their Naked Pirate cocktail, try adding some hot sauce or pepper flakes to give it some heat.
Finally, if you’re feeling daring enough – why not use spiced rum in place of the coconut rum? This will add another layer of complexity and flavor that you won’t find in any other cocktail!
When to serve a Naked Pirate
The perfect time to serve a Naked Pirate drink is when it’s hot out and you want to cool down. Whether you are at the beach or just relaxing in your backyard, this tropical cocktail will be sure to quench your thirst. Its bright colors make for an inviting presentation that will leave all of your guests wanting more.
For those who plan on serving a large crowd, it may be beneficial to prepare multiple pitchers of the beverage ahead of time so that each person can have their own glass full. This way, everyone can enjoy the refreshingly sweet taste without having to wait around while someone else gets theirs prepared.
The great thing about this drink is that it’s simple enough for anyone to mix up themselves – no professional bartending skills required!
Tips for making a Naked Pirate drink
Adding the Right Ingredients: A classic Naked Pirate drink is made with two ounces of coconut rum, 2 ounces of gin and four ounces of pineapple juice. For extra sweetness, you can also add a splash of grenadine or simple syrup. Stir all ingredients together until they are evenly mixed.
Garnish with Style: The key to any good cocktail is in the garnish – it adds flavor and presentation value to your drink. With the Naked Pirate drink, you can use slices of oranges or limes as well as maraschino cherries for color contrast. You can even put them on toothpicks if you want something more festive!
Presentation is Everything: Your cocktail presentation should be one that catches everyone’s eyes! Make sure to use a tall glass such as a Collins glass so that your guests will enjoy their drinks from start to finish without spilling any out.
If you want something different than a glass rimmed with sugar or salt (which are both standard choices for most cocktails) try using cinnamon powder instead for some extra warmth and flavor!